THE DAIRY KITCHEN
Fruit and Chocolate Muesli Slice
By THE DAIRY KITCHEN
Makes
16
Difficulty
Easy
Preparation
15 MINS
Cooking
30 MINS
Perfect for growing kids, this slice is packed with all the goodness of oats, dried fruit and seeds with a little drizzle of chocolate for extra appeal!
Ingredients
1 cup self-raising flour1/4 cup milk powder
2 tablespoons shredded coconut
1/2 cup firmly packed brown sugar
2 tablespoons sunflower seeds
1/2 cup rolled oats
1/3 cup sultanas
1/3 cup chopped dried apricots
1/3 cup chopped dried dates
3/4 cup milk
1 tablespoon butter, melted
2 eggs
30g dark chocolate, melted
1 tablespoon shredded coconut, extra
Handy Tips
Substitute the dried fruits in this recipe for your child's favourites.
Method
- Combine flour, milk powder, coconut, sugar, seeds, oats and dried fruit in a large bowl. Whisk together the milk, butter and eggs, pour into flour mixture and gently mix until just combined.
- Pour mixture into a baking paper lined 30x15cm slice pan and bake at 180°C for 25-30 minutes or until firm. Stand slice in pan for 15 minutes. Turn out onto a wire rack to cool completely.
- Cut into 16 pieces, then drizzle with melted chocolate and sprinkle with extra coconut.
